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#9305 April 12th, 2003 at 12:01 AM
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I have been given a wild garlic plant. Does anyone know what I do to keep it going. Is it edible? if so what parts of plant are edible. Any help appreciated.

[ April 12, 2003: Message edited by: tchucter ]

[ April 12, 2003: Message edited by: tchucter ]

#9306 May 6th, 2003 at 11:43 AM
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To keep it going, what area are you in? Where I am (Southern Quebec), it's a rare plant, you can only pick 50 per year! Lucky for me, I have tons on my property, lol! It grows very well in shade/part shade, and you can eat most of the garlic, from the bulb to about 1/3 fo the way up the plant. They are very tasty!! Lucky you!

Lori smile

#9307 May 9th, 2003 at 11:52 PM
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Thanks for that. I am in North Eastern Scotland with summer temp getting to high 70's (if you are lucky) and dropping to -10 in winter (on a cold snap), although -17 has happened.

#9308 May 10th, 2003 at 01:31 AM
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It should be fine there, then. Our winters are similar in temps, although it can get much colder here during a cold snap, and the garlic is still thriving.

smile


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