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Caramel Apple Crack Recipe · Video
Yields: 6 - 8
Prep Time: 0 hours 30 mins
Total Time: 1 hour 0 mins
Ingredients
1 8 oz. tube crescent dough
1 apple, cored, peeled and chopped into 1/2 inch pieces
1/2 c. brown sugar
1/4 c. cinnamon sugar
Pinch kosher salt
1/4 c. Caramel
Directions
• Preheat oven to 375°. Line a baking sheet with parchment and spray with cooking spray. Set aside.
• Roll out crescent rolls onto parchment. Pinch seams to make one single sheet. Prick all over with a fork. Top with a single layer of brown sugar, doing your best to cover all over.
• Top with apples distributing evenly, then sprinkle cinnamon sugar on top. Drizzle caramel on top. Bake until golden, 22 to 25 minutes.
• Let cool completely before slicing into pieces and serving.
Posted on January 24th, 2019
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