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Posted By: luis_pr What would you add? - July 21st, 2006 at 06:09 PM
What herb(s) would go well with fish (salmon)? I am not much of a cook but I want to try cooking salmon this weekend? Any ideas? TIA! idea
Posted By: tkhooper Re: What would you add? - July 21st, 2006 at 11:38 PM
Old Bay Seasoning is the only one you really need.

But dill is often used along with Lemon, Tartar Sauce or Cocktail Sauce.
Posted By: 4Ruddy Re: What would you add? - July 23rd, 2006 at 10:40 AM
Dill & Rosemary would be my herbs of choice....lemon basil is also great!

~V~
Posted By: jimmydreams Re: What would you add? - July 24th, 2006 at 01:36 AM
I make an oil with garlic and marjoram, baste the salmon a couple of times while grilling, then make a dill/garlic/lime mayonnaise to serve with.
Posted By: Zenith Re: What would you add? - July 26th, 2006 at 02:07 AM
I would use rosemary with maybe some garlic and butter.
Posted By: prairie girl Re: What would you add? - July 26th, 2006 at 01:48 PM
i would use dill, chive and a little bit of butter.
if you like lemon, you can garnish with it as you serve.
milli
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